Preparation <ul> <li>Chop the asparagus and sauté them on a pan over a medium heat.</li> <li>Add the chopped prawns and let them cook until they are browned.</li> <li>Once browned, take the pan off the heat, add the eggs and mix well until having all of the ingredients scrambled. </li> </ul> Presentation Place the scrambled eggs in a deep dish.
