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Innovation and tradition

Prepared meals


More than 55 years of producing top quality meats have enabled Coren to establish itself as the leading agri-food cooperative in Spain.

Coren's activity is based on sustainable agricultural and livestock production, in which animals are reared with maximum welfare.

Within the structure of the Coren group is the Prepared Meals Business Unit (PMBU), which produces more than fifty product references in various formats. Behind each package there is always a comprehensive selection process for the best ingredients as well as strict quality controls.

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The prepared meals range has a wide selection of products:

Discover our products of canned food and ready-made meals

Shoulder of pork with turnip greens


Coren and A Rosaleira bring the most traditional Galician Lacón con Grelos to your table.

Made with Selecta Pigs, which are born and raised in Galicia. They are bred with care by our farmers. Their feeding with chestnuts contributes to the tenderness and juiciness of the meat and gives it a slightly sweet flavour.

Lacón con Grelos - Conservas Coren

Stewed Cheeks with a Mencía reduction


Enjoy all the flavour of a slow-cooked homemade recipe.

Coren presents the easiest way to savour an exquisite dish of cheeks prepared with Mencía wine from the Ribeiro region.

Easy to prepare. Just open, heat over low heat for 8 minutes and it is ready to serve and enjoy.

Carrilleras - Conservas Coren

Meat balls


Coren contemplates those persons who do not have much time to cook, offering a wide range of varied prepared meals full of flavour, such as our meatballs.

From among our selection of meatballs, the Chestnut Pork Meatballs stand out for their quality. From Selecta Pigs, raised on natural Galician chestnut-fed feed. Selected breed which favours the infiltration of fats and traditional breeding with the best animal welfare conditions

Coren also offers a wide range of pork meatballs in various weights: 530 g, 420 g and 420 g with peas.

Albóndigas - Conservas Coren

Callos a la gallega con garbanzos y chorizo


Uno de los platos de cuchara con más tradición, así como una de las tapas más típicas de muchos bares de Galicia.

Esta receta secreta, que se elabora con diferentes carnes de vacuno y cerdo, tiene un delicioso sabor intenso y tradicional.

En un producto muy versátil que podrás tenerlo disponible en tu despensa y consumirlo en el momento que más te apetezca.

callos congelados - Conservas Coren

Our productions